This Master of Engineering (Non-Thesis) in Biological and Biomedical Engineering with a concentration in Biomanufacturing is an interfaculty, course-based graduate program jointly offered by the Department of Bioengineering and the Department of Biomedical Engineering at McGill. It emphasizes both advanced technical knowledge and hands-on, career-focused learning experiences. The curriculum includes biomanufacturing core courses and two graduate-level internships (minimum 360 hours each), providing exposure to industrial practices and research in biological and biomedical engineering. Graduates obtain competencies in biomanufacturing, bioengineering, and life science technologies, fostering adaptability, teamwork, and lifelong learning. The program is designed to prepare students for professional opportunities in the bioprocessing, healthcare, or biotechnology sectors, or for further graduate studies.